Neiman Marcus Chicken Casserole

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A Cozy Chicken Casserole for Any Night

There’s something so warming about gathering around the table with family and friends, sharing a dish that fills your home with the enticing aroma of comfort. This Neiman Marcus Chicken Casserole is that dish! Tender pieces of chicken mingle with crispy turkey bacon, creamy Cheddar cheese, and a delightful crunch from sliced almonds, all baked to golden perfection and topped with buttery cracker crumbs. It reminds me of evenings spent laughing and reminiscing with loved ones while savoring each bite of a cozy, comforting meal.

Perfect for an easy weeknight dinner or a special weekend gathering, this casseroles appeals to the heart and stomach both. Just imagine digging into this creamy, bubbling casserole—pure bliss! This is one you’ll definitely want to pin for later!

Why You’ll Love This Recipe

  • Quick and Easy: With just a few simple steps, this casserole comes together in no time, making it a perfect choice for busy weeknights.
  • Crowd-Pleasing Flavor: A delightful blend of chicken, turkey bacon, and Cheddar cheese creates a flavor that everyone will love, perfect for family dinners and gatherings.
  • Comforting and Cozy: This dish captures the essence of home-cooked comfort food, making it ideal for cold days or when you need a little extra love.
  • Creative Variations: With easily customizable ingredients, you can make this casserole uniquely yours!
  • Make-Ahead Friendly: This casserole can be prepared ahead of time, saving you time in the kitchen before your guests arrive.

Ingredients You’ll Need for Neiman Marcus Chicken Casserole

  • 2 cups cooked chicken, shredded
  • 4 slices turkey bacon, cooked and crumbled
  • 1 cup Cheddar cheese, shredded
  • 1/2 cup sliced almonds
  • 1 can cream of chicken soup
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 1 package buttery crackers, crushed
  • 1/4 cup butter, melted
  • Salt and pepper to taste

How to Make Neiman Marcus Chicken Casserole

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded chicken, crumbled turkey bacon, Cheddar cheese, sliced almonds, cream of chicken soup, sour cream, and milk. Mix well and season with salt and pepper to taste.
  3. Transfer the mixture to a greased casserole dish, spreading it evenly.
  4. In a separate bowl, combine the crushed buttery crackers with melted butter until they are well-coated.
  5. Sprinkle the cracker mixture over the chicken mixture in the casserole dish, ensuring an even layer.
  6. Bake in the preheated oven for 30-35 minutes or until the top is golden brown and the casserole is bubbling.
  7. Let it cool for a few minutes before serving, then enjoy your warm and comforting meal!

Fun Ways to Customize It

  • Add Vegetables: Stir in some sautéed spinach or broccoli for a pop of color and nutrition.
  • Zesty Kick: Mix in some diced jalapeños or a sprinkle of cayenne pepper for a flavorful kick.
  • Different Cheese: Swap the Cheddar for creamy Monterey Jack or pepper jack for a different profile.
  • Herby Infusion: Add fresh herbs like parsley or thyme to elevate the dish’s flavor and aroma.

Chef Emma’s Helpful Tips

  • Make-Ahead Advice: Prepare the casserole the night before and store it in the fridge. Just pop it in the oven before serving!
  • Ingredient Swaps: Feel free to use leftover rotisserie chicken, which adds even more depth to the flavor without any extra work.
  • Storage Suggestions: Store leftovers in an airtight container for up to three days. Reheat in the oven or microwave until warmed through.
  • Slicing Tricks: Use kitchen scissors to cut the turkey bacon easily before cooking—it’s a time-saver!

What’s Inside – Nutrition Breakdown

  • Serving Size: 1 cup
  • Calories: 410
  • Carbohydrates: 30g
  • Sugar: 3g
  • Fat: 27g
  • Protein: 17g
  • Sodium: 700mg

Frequently Asked Questions

Can I make this ahead?
Absolutely! You can prepare it the night before and just pop it in the oven when ready to serve.

Can I use different ingredients?
Yes! Feel free to mix and match according to your preferences, such as using different types of cheese or adding veggies.

How do I store leftovers?
Store any uneaten casserole in an airtight container in the fridge for up to three days.

How long does it last?
Enjoy leftovers within 3-4 days for the best taste and freshness.

A Cozy Closing Note

This Neiman Marcus Chicken Casserole is perfect for any occasion, creating a sense of warmth and comfort that brings everyone together around the table. It’s a dish that speaks to the heart with every cheesy, creamy bite. Save this Neiman Marcus Chicken Casserole to your Pinterest board so it’s ready when you need a cozy treat! Happy cooking!

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Neiman Marcus Chicken Casserole


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  • Author: Chef Emma
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Diet: Paleo

Description

A comforting and creamy chicken casserole with turkey bacon and Cheddar cheese, perfect for weeknight dinners or special gatherings.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 4 slices turkey bacon, cooked and crumbled
  • 1 cup Cheddar cheese, shredded
  • 1/2 cup sliced almonds
  • 1 can cream of chicken soup
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 1 package buttery crackers, crushed
  • 1/4 cup butter, melted
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Combine the shredded chicken, crumbled turkey bacon, Cheddar cheese, sliced almonds, cream of chicken soup, sour cream, and milk in a large mixing bowl. Mix well and season with salt and pepper to taste.
  3. Transfer the mixture to a greased casserole dish, spreading it evenly.
  4. Combine the crushed buttery crackers with melted butter in a separate bowl until well-coated.
  5. Sprinkle the cracker mixture over the chicken mixture in the casserole dish, ensuring an even layer.
  6. Bake in the preheated oven for 30-35 minutes or until the top is golden brown and the casserole is bubbling.
  7. Let it cool for a few minutes before serving, then enjoy your warm and comforting meal!

Notes

Make ahead of time and store in the fridge. Reheat before serving.

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 410
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 27g
  • Saturated Fat: 11g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 17g
  • Cholesterol: 50mg

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